Au Fil A La Pate

A lovely setting combined with attentive and charming owners/staff. The menu was quite limited based on the one man show in the kitchen which wasn't a problem for us as we love good ravioli. The homemade pasta had a great texture but was slightly ruined by it being drowned in olive oil, most of the dishes arrived with the same oil heavy sauce...we still had an enjoyable evening due to the friendliness of the staff.

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The staff is extremely friendly and smiley. We had a lunch with shared starters and various mains that were all very good. Fresh pastas and ravioli are tasty but the creamy sauce is not on the light side! The typical Ramatuelle building and side streets...More

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Half the food was really good half the food was not very goodReally nice staffBeef was subpar but the ravioli was really good.

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Small, cosy restaurant with excellent loup de mer (special). Friendly and atmospheric . Would recommend for a romantic meal.

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Great ravioli, friendly staff. Had a great bottle of rose and the pear dessert is fantastic.

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