1 /5
Média de Avaliação
★
As already mentioned: the vegan food is not labeled, so you need to ask what is vegan or can be veganized. And you cannot rely on Allergen information; or to the healthy sense: On our second visit we had roasted rice with vegetables and spring rolls, the Allergen list trusted that there are no eggs or milk in it and thought the owner could understand what is important for us if we asked if the saté sauce is vegan; we ended with egg in our ice-free fried rice with vegan sauce sauce. And even the dishes (probably) vegan were 't convincing: the noodles with tofu and vegetables lacked taste. The avocado and mangosalate is mostly salad with some avocado and mango pieces thrown on it. And the vegan sushi platter also seemed very exhausting, the maki rolls fell apart when they looked too intense and the tray is quite useless if you want to sit out somewhere and immerse your maki in soy sauce because it has no compartment for soy sauce. This last point may seem small, hell, the last three points ARE small, compared to get egg in a dish that does not supposed to contain an egg, especially for the demand for the spice to be vegan. I cannot recommend this place in good conscience to any vegan. And I will repeat my question: Why is this even here? Could also add any pizzeria that is willing not to put cheese on their pizza, that is just as valid.