Arrese Bar Restaurante

Great restaurant with two terraces. Five of us had an excellent meal. Jamon and foie excellent quality, the fried anchovies fresh, the tortilla juicy. The highlight was the turbot, traditionally served from the oven, with sliced potatoes, garlic, lemon and olive oil. The desserts, like cheesecake, flan, rice pudding, all homemade. Although we thought we were full, there was nothing left of the dessert either. Kitchen and service efficient and friendly family. Great value for money, very picturesque town and countryside. We will be back! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5

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Weekend menu at €22, drinks are not included, huge and very good portions, very friendly and helpful, highly recommended Meal type: Lunch Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4

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Homemade and quality food. The times we have gone they have let us in with a dog (and a big one) and that is appreciated. Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5

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If you visit the town, you must stop to eat.

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The UNICO potato omelette sandwich is great

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