Arnold's - Reservar uma mesa

the outside is inconvenient. it is an older building with limited parking space that was a bit a challenge. the inner has seats in the upper floor so there is space to feed the quantity that come. the entry is somewhat narrow, as the register bar with hockern is exactly there. this place looks like a popular hang for the locals, because the people around the bar were very friendly with everyone and seemed to have a great time. not only were we greeted by employees when we ran through, but also a few patrons. the seating areas include tables, cabins, high tips. now for dinner! be ready for local southern quality, but be careful when they are on a low sodium diet. 1st upward were the fried pickles and collar packs. pickles were too salty for me, but nakedby swallowed them. he will fried pickles when they are on the menu. the crooked packings were my favorites and the pfeffer jelly was spicy but delicious. Next, the stars of the show! the garnels scattered in their self-made Bangbang sauce and my basket sweet potato friries with brown sugar butter to immerse them! I also had lemon pepper wings that were good, but the sweet potatoes filled me up. Hubby said the Bangbang sauce was unique and they should fill them for sale. the personal was excellent and the management came to check on us a few times. our waitress catrina was so attentive, she is great! that is how to make loyal customers.

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Stopping through Lumberton and my fiance and I wanted to find a locally owned restaurant to eat dinner at. This place was exactly what we were looking for. We started off with the Blooming onion for an appetizer. It was perfectly fried and humongous (enough for at least four). For our main dish we had the Catfish platter which came with fried shrimp, fries and coleslaw. Let me tell you this place definitely doesn't skimp on portion sizes and I ended up boxing half of my dinner. I also want to shout out the host who was extremely friendly, he checked on us through out our dinner. If we ever pass through this town again we would definitely come back.

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great service and eating was also good. catalina was very attentive and the manager also checked for us twice. I have the appetizer. it was a bit expensive, but I had more to eat than I could eat. there was enough to feed a party of six. So it was worth what I paid. only the complaining it is a little loud out of the bar, but I will try some resolutely again. great to see that people proud of their business and their jobs to give great service and eat.

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that was my first time to be here. we ordered half a ripp and a hull box. eating was amazing. I loved the spicy on the frogs and Gator bites. and the dipping sauce they give them is delicious. the ribs were extremely saucy, which is a plus. ribbons should not be dry if you do not rub dry. I'll be back in a definitiw!

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my family and I enjoyed eating here today. the Philly cheese steak and homemade chips were so good. my nephew loved the Boulogna sandwich. the homemade ranch sauce was also good. arnolds son came out to welcome us. very nice. our waitress was so helpful and delightful. recommend this restaurant!

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