Acapulcos Mexican Family Cantina

After I lived in CA for 17 years and was there as a food critic where I was able to find, eat and criticize PAID, I believe that I have become adept to get the best out of the best. For Mexican food, owner Reuben has reached this great time. On the one hand, it is one of the FEW Mexican restaurants that do NOT use the feared Canola-- really bad oil. He knows this and will look at our favorite sustain for the future. We ordered the chicken mol and a naughty pork quesadilla, and a chimichanga and pork enchilada (two different occasions). The mole is refined and incorporated into the enchilada, not only poured on what makes it rich and dreamy. The Quesadilla was fleshy and cheesy and served with sour cream and guak. Yum. Loved the chimichanga, again with Guac and acid cream. the pork enchilada was full of tasty shredded pork and a lot of cheerful kindness. And of course, their margaritas are stellar (more costless than some areas), and there are always free chips and salsa appetizers. Thanks to Rueben, for leading the best Mexican cuisine in the area and surviving the great challenges of recent years. We're so glad you're still here to go for Mexican food, everything as good as our CA experiences.

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Wonderful atmosphere and service! I came here for lunch with my mom and at first we were considering ordering takeout, but once we got inside we decided to dine in because the dining area was so spacious. They seated us right away and did a great job at spacing everyone out. Since we were holding a takeout menu, they didn't offer us regular menus which was fine. They also had QR codes at every table so we could access the menu digitally if we didn't want to touch anything. Aside from the chips and salsa they gave us, I ordered the street tacos and my mom ordered the bacon shrimp tacos. They were both delicious and came with rice and beans. The service also completed this experience. Our server was extremely kind and patient. She gave us some recommendations since it was our first time there, but what really impressed me was how she lifted those heavy plates like they were made of paper. I'll definitely come back and try something else off the menu!

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I am here more often than I can count (still wait for my plaque) and it never fails, delicious, quality, authentic mexican in a home environment with great service. Very recommended for anyone looking for great food. From the never-ending chips and salsa to the Fajitas to the fried ice, you will not be disappointed. A few places were able to correspond to consistency with the time of Acapulcos. Get some Chile con queso, some spicy salsa, and a Fajita to guarantee a great meal.

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Excellent! Affordable good food. Good customer service. I had the Chicken quesadilla and a warmed up brownie topped with ice cream and drizzle chocolate sauce. I like to rate for a combination of customer service, affordability, and the flavor of the food. The experience was excellent enough to give it 5 stars, something I don't ever do.

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Great food, fast service, beautiful restaurant! I've been dying for authentic Mexican food and finally found a place for it. Fajitas served with rice and beans of course. Everything was delicious and homemade down to the warm tortilla chips and salsa.

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